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Fine family dining surrounded by an outstanding collection of North Shore and West Coast Indian artifacts.
Chuck Chamberlain and his staff take great pride in the preparation of the food and quality service whether it is preparing soups made from the Tomahawk's own recipes, or making its own dressing for salads. All pies and other desserts are made on premises. The tradition of the grandfather, Chick Chamberlain, is still maintained in all aspects of food preparation and service.
The original Tomahawk owner Chick Chamberlain began collecting interesting hand-crafted artifacts from the Indians about 80 years ago. Included in the collection were hand made pots, drums, cooking utensils, large and small totem poles, masks and other beautifully carved objects. Since then they have become a great historical value.
Tomahawk's famous hamburgers are named after some of the Indian Chiefs Chick had know over the years; a tribute to his friends.
Please visit us after this virtual tour, and let Chuck and his staff treat you to a great meal and a culturaly enriching experience.
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