Organic, slow-roasted Baron of Beef, hand-carved and served with our thick homemade gravy, mashed potatoes and seasonal vegetables.
Choice-cut 12 ounce “AAA” New York steak cooked to your request, sautéed with fresh whole mushrooms. Served with battered onion rings, garlic toast, and with your choice of golden fries or hash browns.
“AAA” steak pieces and sautéed mushrooms together in a thick, tasty, beef gravy and surrounded by a flaky pastry shell. Served with mashed potatoes and
seasonal vegetables.
A formidable 1/2 chicken, marinated in our maple ginger barbecue sauce then oven roasted until tender. Served with mixed greens and mashed potatoes.
Tender pieces of boneless chicken breast and diced fresh vegetables together in a rich creamy chicken gravy and served in our flaky pastry shell. Served with mashed potatoes and seasonal vegetables.
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Our traditional recipe: organic ground beef, eggs, onions, herbs and spices baked with a maple glaze and served topped with our signature tomato sauce. Served with mashed potatoes and seasonal vegetables.
Slow-roasted turkey, served with homemade cranberry relish, paired with stuffing and thick turkey gravy. Served with mashed potatoes and seasonal vegetables.
Choice cut “AAA” New York steak cooked to your request. Served with mixed greens, a baked potato, and
garlic toast.
Organic ground beef flavoured with our signature blend of herbs and spices, and topped with sliced sautéed mushrooms in a rich beef gravy. Served with mashed potatoes and seasonal vegetables.
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